Posts Tagged ‘Childrens Insurance Plan’

Childhood Obesity is no laughing matter

Saturday, March 20th, 2010

When California Health Insurance agent Matt Lockard was growing up, a few cartoon characters were fat, and Matt laughed along with his peers. But now fat kids are far from rare, and nobody’s laughing. Childhood obesity is a national epidemic.


child health insuranceWhen California Health Insurance agent Matt Lockard was growing up, cartoon characters like Bill Cosby’s Fat Albert and Porky Pig made kids laugh. But in those days, most “fat” kids were merely chubby, few were obese, and even fewer were morbidly obese. “I watched Fat Albert and Porky Pig and Miss Piggy and the Muppets, and they made me laugh,” explains California Health Insurance agent Matt Lockard with a hint of nostalgia in his voice, “I’m not sure I even knew any really fat kids when I was a boy, and in any case, we all exercised and played sports along with watching TV. I might have played a little Pac Man as a teenager, but not for hours and hours like a lot of the kids today. There was a balance generally speaking.”  The operative word is “was.”

According to the Centers for Disease Control and Prevention, 19 percent of American children (over 10 million) 6-19 years old are overweight or obese – a number that has more than tripled since 1980 when Matt was growing up. In addition, over the past three decades the childhood obesity rate for preschool children aged 2-5 years and adolescents aged 12-19 years has more than doubled, and studies have shown that overweight adolescents have a 70 percent chance of becoming overweight or obese adults.

“The repercussions of childhood obesity certainly impact the health insurance industry,” Lockard asserts, “along with a lack of preventative care and emphasis, obesity in general and childhood obesity in particular are major factors bringing up the cost of U.S. health care.”

Experts and Lockard are in agreement that inactivity and poor eating habits contribute greatly to obesity’s prevalence and recent rise to epidemic status, and the trends are getting worse, not better. “They eat fast food and junk food primarily, and are way too sedentary,” Lockard argues, “it’s a national tragedy that’s just beginning to be scrutinized.”

Obesity-related diseases such as Type 2 diabetes are already assuming epidemic proportions along with the obesity itself, with pediatric diabetes increasing as much as 60% since 1995. As adults, these health issues experienced in childhood account for “more than half of all hospitalizations,” according to Lockard. Yet despite these grim statistics, “That’s not where politicians place their emphasis,” Lockard concludes.

Trying to save money can be bloody

Monday, January 4th, 2010

While giving her son a home haircut, Marta Higgins realized in an awful instant that she was cutting more flesh than hair. Luckily they had purchased an insurance plan from California Health Insurance Agent Matt Lockard.



She’d wanted to save money. Haircuts were getting expensive. Why not? Marta Higgins mused. Her six-year-old would be getting a home haircut. The boy was anything but pleased. “Mommy; I want to go to the real barbershop.” Too old to have a tantrum, he had one anyway. It didn’t make any difference. Eventually, he was sitting up in a kitchen chair. She had promised to give him a cookie afterwards.      

Chip was well-behaved from then on, trying to sit absolutely still. Marta had never cut hair before. Once she’d dreamed of becoming a stylist in a unisex salon, but that’s when she’d been just eight.  Still, how hard could it be?  After draping a towel over Chip’s chest and shoulders, she grabbed a comb and scissors and just started cutting. Running the comb through her boy’s hair, she instinctively used it as a guide. “Mommy is doing a fine job,” she said to her son, as if to reassure him.

“I wish I could go to the barbershop,” the boy blurted.   

In fact, she was close to finishing, when the phone rang.  Distracted, suddenly she noticed when Chip started screaming that it wasn’t just hair she was cutting. Chip screamed again and was soon sobbing. Was that a piece of his earlobe that she now grasped in the pinching grip of her scissors? Blood came pouring out of the wound, and began running down his face and neck.

“Oops,” she said, “my bad.” She realized how remarkably calm she was.  It was a good thing she kept the phone number of her California Health Insurance Agent handy on the fridge. 

Matt Lockard came on the phone. “Yes?”

When Marta explained what had happened, Matt advised her to save the ear lobe, “Don’t lose it, whatever you do!” he said, rather loudly, to the voice on the phone, “Head right now to the nearest hospital ER, don’t waste a minute!”

“But my friend Sally called. I need to call her back. What if she has an emergency?” Marta said.

“YOU have your own emergency!” Matt screamed, in concert with Chip, who was still screaming.

“It will be expensive!” Marta howled.

“Don’t worry, you’re covered!” Matt explained. 

Thereafter, Chip always hid whenever his mom mentioned the word “hair,” but except for what the boy would forever refer to as his “Quasimodo” scar, he eventually recovered.

When Turkey Raising Turns Foul

Saturday, October 24th, 2009

Twelve-year-old Gifford Sullivan was asked to raise a turkey for his family’s Thanksgiving dinner and … his turkey became a pet. Because of California Health Insurance agent Matt Lockard, the disaster that ensued was not made infinitely worse. 

Bechard Family Farm


Gifford loved his turkey. No, literally. Gifford loved his turkey. A Sullivan family tradition was to have the eldest child raise a wild turkey that would, at the appointed time, a few days prior to Thanksgiving, be sacrificed as the family’s dinner. “Don’t get too attached to that turkey, Giff,” his mom tried to tell him, but such an admonition was useless. The animal-loving twelve-year-old had come to consider Isabelle (yes, the boy had already secretly named the hen turkey purchased to be slaughtered) a member of their family and a cherished pet. Every morning before school he’d gone into the turkey’s pen in the backyard of the Sullivan’s Oxnard home to feed and clean up after and otherwise nurture the growing fowl; he was conniving for a way to somehow save “Isabelle’s” life. 

Gifford’s siblings Wayne and Toby were relatively indifferent to Gifford’s conflict.  “That turkey is going to be the best Thanksgiving meal ever,” teased ten-year-old Wayne, “it’s better than any store-bought butterball.” Nine-year-old Toby was even worse in his way, tormenting his older brother while acting innocent as a sacrificial lamb. “Which part do you like best? I go for drumsticks,” he taunted. Gifford would run off sobbing to the sanctuary of Isabelle’s backyard pen, to hug the bewildered turkey.

Finally, the execution day came. Godfrey Sullivan raised the axe beside the chopping block which was also in the Sullivan’s backyard, and just as the horrific scene with the turkey caught in the vise …

Gifford ran headlong toward his father, his only thought to rescue Isabelle as the axe was raised at the proper angle and began descending …

The axe fell and the boy screamed. Blood gushed everywhere. The family headed toward the nearest hospital’s ER, protected only cost-wise by a convenient family health plan sold to them the previous year by California Health Insurance agent Matt Lockard.

Gifford developed amnesia after the accident. “Did you get enough to eat?” his mom asked.

 “Yeah, mom, but I got a question. How come I had to have veggie burgers instead of turkey like everybody else?”